The short answer: The SushiSamba Dubai menu is a Nikkei-Brazilian sharing format — Japanese technique crossed with Peruvian and Brazilian flavours — and the way to order it is small plates and robata to share, not a per-person main. Start with the yellowtail taquitos and wagyu gyoza, add the rock shrimp tempura and the SAMBA London roll, then one robata skewer. Budget AED 400–650 per person before drinks, more if you sit on the Level 51 terrace at sunset.
Book a Table at SushiSamba →We last ate here in June 2026 at a 7pm window table. Below is the full breakdown of what to order, indicative AED prices, and how to book the rooftop without over-spending.
Where is SushiSamba in Dubai?
SushiSamba sits on Level 51 of the St Regis Dubai, The Palm, near the trunk of Palm Jumeirah. It is one of the higher rooftop restaurants in the city, with a wraparound terrace that looks across the Palm fronds toward the Marina and JBR skyline. The interior is loud and theatrical — the SushiSamba house style of colour, a live DJ later in the evening, and an open robata grill and sushi counter as the centrepiece.
The concept originated in New York and London, and Dubai runs the same Nikkei-Brazilian idea: Japanese ingredients and technique blended with Peruvian and Brazilian cooking. The result is a long, shareable menu that rewards ordering across sections rather than sticking to sushi alone.
What Should You Order From the SushiSamba Menu?
Order to the fusion, not around it. The kitchen is strongest where the three cuisines meet — the tempura-and-ponzu dishes, the robata skewers, and the signature rolls. Here are the plates worth building a table around.
The Must-Order Dishes
Yellowtail Taquitos
Crisp taco shells filled with yellowtail, avocado and a touch of chilli — the SushiSamba signature bite, and the dish to start every table with. Two or three orders between four people.
Wagyu Gyoza
Pan-fried dumplings with a rich wagyu filling — the most-ordered small plate here for good reason. The crisp base and dipping sauce carry it.
Rock Shrimp Tempura
Lightly battered shrimp in a creamy spiced sauce — a crowd-pleaser that shares well and rarely disappoints. The best-value plate to fill out a table.
SushiSamba Dubai Menu & Prices (What We Paid)
The prices below are what we saw on our June 2026 visit and are indicative — a hotel-rooftop menu moves, so treat them as a guide to how the menu is priced rather than a live quote.
| Dish | Section | Price (AED) | Order? |
|---|---|---|---|
| Yellowtail Taquitos | Small Plates | ~110 | SIGNATURE |
| Wagyu Gyoza | Small Plates | ~95 | MUST |
| Rock Shrimp Tempura | Tempura | ~130 | VALUE |
| SAMBA London Roll | Sushi Rolls | ~125 | MUST |
| Wagyu Robata Skewers | Robata Grill | ~180 | SIGNATURE |
| Seafood Moqueca | Brazilian Mains | ~210 | SLEEPER |
| Sea Bass Ceviche | Ceviche | ~105 | Optional |
| Chocolate Banana Cake | Dessert | ~70 | Finish here |
Is the SushiSamba Menu Worth the Price?
Yes, if you go for the experience and order to the signatures. SushiSamba is a rooftop showpiece as much as a restaurant — you are paying for Level 51, the terrace and the theatre, on top of the food. The good news is that the food holds up: the taquitos, gyoza, tempura and robata are genuinely well made, and the Nikkei-Brazilian angle gives the menu a point of difference. It gets expensive fast if you order per-person mains and cocktails, so keep it to shared plates and one big robata.
Our Scorecard
Why It's Worth It
- One of the best rooftop views in Dubai (Level 51)
- Yellowtail taquitos and wagyu gyoza genuinely deliver
- Robata grill adds real depth beyond sushi
- Nikkei-Brazilian menu you can't get many places
- Strong choice for birthdays and celebrations
- Sharing format lets you taste widely
Things to Know
- Prices climb fast with mains and cocktails
- Gets loud once the DJ starts
- Terrace tables can carry a minimum spend
- Smart-elegant dress code enforced
- Book 5–10 days ahead for weekend evenings
- Not the place for a quiet, low-key dinner
Compare against: the best Japanese restaurants in Dubai · the best Japanese brunches in Dubai · our best rooftop restaurants list.
How to Book SushiSamba Dubai
SushiSamba takes bookings by phone, through the St Regis concierge and via the usual reservation platforms.
Sunset terrace: book 5–10 days ahead and ask specifically for a terrace or window table; confirm any minimum spend.
Weekday dinner: easier to get in and quieter, with the same view.
Weekend brunch: book at least a week out — it is one of the busier rooftop brunches on the Palm.
Getting there: valet at the St Regis Dubai, The Palm; take the lift to Level 51.
Reserve a Level 51 Table →
Your Questions Answered
How much does SushiSamba Dubai cost per person?
Budget AED 400–650 per person for a full dinner of small plates, a robata skewer and dessert. A lighter meal built around a few signatures and one roll lands nearer AED 300–350 per person before drinks.
What are the must-order dishes at SushiSamba Dubai?
The yellowtail taquitos, the wagyu gyoza, the rock shrimp tempura and the SAMBA London roll. From the robata, the wagyu skewers are the standout; the seafood moqueca is the pick if you want one bigger Brazilian plate.
Where is SushiSamba in Dubai?
On Level 51 of the St Regis Dubai, The Palm, on Palm Jumeirah. It is a rooftop restaurant with indoor dining, a bar and a terrace looking across the Palm and the Marina skyline.
Does SushiSamba Dubai have a dress code and minimum spend?
Smart-elegant dress applies, and terrace or bar tables can carry a minimum spend at peak times. Book ahead and confirm any minimum when you reserve, especially for weekend evenings.
Is SushiSamba Dubai good for a special occasion?
Yes. The Level 51 rooftop view and the sharing-plate format make it a strong birthday or celebration choice. Book a sunset slot around 6:30–7pm and ask for a terrace or window table.
More Reviews & Guides
Internal links: Palm Jumeirah area guide · Japanese cuisine in Dubai · Best Japanese restaurants · Best Japanese brunch · Best rooftop restaurants · Best fine dining Dubai · The Dubai Fork newsletter